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Tasty Bites: Where Flavor Meets Culinary Excellence

The Business that keeps scaling, Vancouver's Indian Cuisine takes storm.

THE RELENTLESS PURSUIT OF EXCELLENCE, INNOVATIVE STRATEGIES, AND AN UNWAVERING COMMITMENT TO DELIVERING EXCEPTIONAL DINING EXPERIENCES, THESE ENTERPRISING INDIVIDUALS HAVE CRAFTED A REMARKABLE BRAND THAT HAS CAPTIVATED THE PALATES OF LOCALS AND VISITORS ALIKE. JOIN US AS WE DELVE INTO THE INSPIRING JOURNEY OF THE MASTERMINDS BEHIND TASTY BISTRO, WHOSE UNWAVERING DEDICATION AND ENTREPRENEURIAL ACUMEN HAVE FOREVER CHANGED THE CULINARY LANDSCAPE OF VANCOUVER

https://www.youtube.com/watch?v=OogpZXARwCA

Tasty Indian Bistro stands as a testament to the rich legacy and culinary excellence cultivated over generations. Harman Basutta, the Director of Marketing and Co-owner, embodies the dedication and passion that defines the restaurant. Raised in a family steeped in culinary tradition, Basutta’s journey is marked by invaluable lessons from his grandfather, Avtar Saini. With over 50 years of industry experience, Saini’s mentorship instilled in Basutta a commitment to dedication, passion, and honesty.

At Tasty Indian Bistro, success is anchored in core values of innovation, team building, and guest satisfaction. “Our core values are built from a foundation of innovation, team building, and guest satisfaction,” Basutta explains. This approach ensures that every guest departs with a sense of fulfillment and satisfaction from their experience.

For aspiring entrepreneurs in the food and restaurant industry, Basutta emphasizes the importance of assembling a dedicated team. “Our most fruitful advice would be to build the right people who care as much as you do about the hospitality industry,” he advises. This commitment to cultivating a passionate team is crucial for achieving long-term success and maintaining the high standards that define Tasty Indian Bistro. With a focus on these principles, Tasty Indian Bistro continues to thrive, offering a dining experience that reflects both a rich heritage and a forward-thinking approach to hospitality.


Q. What’s next for Tasty Bistro and your businesses? What can we expect?

TASTY: We are currently in the anticipation of concluding the construction of our third restaurant with the opening in Feb 2024. After we launch that, we have a vision for rapid expansion with the Tasty Brand through different culinary
ventures which will be announced fairly soon.

Q: Tell us about some of the things you like to collect?

TASTY: Recently, myself and my partner/uncle Inder Saini have began to collect cars as a hobby. We realized that it was one thing we both liked and it gave us time to spend outside of the fast paced restaurant lifestyle. Nothing better than going on a nice drive.

Q: How does it make you feel after working so hard to get your dream car?

TASTY: It feels great! More than the car, it’s the joy of looking behind and seeing how far we have come as a family. Also creating new contacts within the car community is always fun. Like minded individuals and conversations

TASTY BISTRO

Tasty Indian Bistro’s journey began in 1999 with a humble inception as a small Quick Service Restaurant (QSR) within a local grocery store in Surrey, BC. What started as a modest venture has grown into a thriving brand, thanks to the collective effort of the Basutta family. The brand’s early success was driven by a deep-rooted commitment to quality and service, which quickly resonated with the local community.

The inspiration behind Tasty Indian Bistro was deeply personal. It pays tribute to the visionary leadership and guidance of its founder, Avtar Saini. His legacy of dedication and excellence laid the foundation for what the brand represents today. “The Tasty Brand had humble beginnings,” Basutta reflects. “The whole family became involved in the operation, driven by the values instilled by my grandfather.”

Three decades later, the family continues to honor Saini’s legacy through their ongoing commitment to exceptional service and hospitality. Under their stewardship, Tasty Indian Bistro has grown to a team of 400 dedicated members, serving customers with a smile every day of the year. With a blend of divine grace and relentless hard work, the family has built a thriving enterprise that remains true to its roots while embracing growth and innovation.

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